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Our Menu
Entrees
House baked woodfire focaccia, butter
$12
(V)
(VE)
Woodfire pita bread, garlic oil
$12
(DF)
(V)
(VE)
Calamari fritti, soft herbs, chilli, smoked garlic aioli
$19
(GFO)
(DF)
Truffle mushroom arancini, whipped ricotta, basil oil, balsamic
$19
(V)
Charcoal grilled octopus, potatoes, parsley, olives, spanish onion, nduja
$26
(GF)
(DF)
Gnocco fritto, whipped ricotta, guindillas,salumi, fig chutney
$26
Mains
Steak, Charcoal grilled, grass-fed 300g market cut, crispy potatoes, red wine jus, broccolini
$60
(GF)
(DFO)
Costoletta di maiale, chargrilled pork cutlet on the bone, whole baked apple, potato gnocchi and horesradish cream
$42
(GF)
(DFO)
Prawn fettucine, confit onion, garlic, chilli, tomato butter, soft herbs, white wine
$38
(GFO)
(DFO)
Gnocchi, pork & fennel sausage, confit garlic, onion, green peas, white wine butter emulsion, parsley, pecorino
$36
Agnolotti, ricotta and spinach filled, butter sauce, walnuts
$35
(V)
Barramundi acqua pazza, confit garlic, chilli, capers
$33
(GF)
(DF)
Pizza
Margharita: San Marzano, fior di lae, basil
$25
(V)
(DFO)
(VEO)
Funghi: fior di latte, ricotta, confit garlic, mushrooms, truffle pate, rocket, parmesan
$27
(V)
(DFO)
(VEO)
Gamberi: San Marzano, fior di lae, garlic prawns, nduja, fennel, soft herbs
$28
(DFO)
Prosciutto: San Marzano, fior di latte, prosciutto, rocket and parmesan
$27
(DFO)
Salsiccia: ricotta, confit garlic, fior di latte, fennel sausage, potatoes, parmesan, parsley
$27
(DFO)
Salumi: San Marzanno, fior di latte, prosciutto, sopressa, ham, fennel sausage
$28
(DFO)
Diavola: fior di latte, fermented chilli, San Marzano, spicy sopressa, nduja, guindillas
$28
(DFO)
Capricciosa, San Marzno, fior di latte, ham,mushrooms, olives
$25
(DFO)
Quattro Formaggi, Whipped ricotta, confit garlic, fior di latte, provolone, pecorino
$27
(V)
Caponata, caponata, pepitas, toasted sunflower seeds, buffalo mozzarella
$25
(V)
(VEO)
(DFO)
Sides
Trio of Dips- Smoked eggplant, Pepita pesto and Olive tapenade
$10
(GF)
(V)
Crispy herb potatoes, parsley, confit garlic, butter
$15
(GF)
(VEO)
(DFO)
(V)
Rocket and parmesan salad, evoo, balsamic
$15
(DFO)
(V)
(VEO)
(GF)
Charcoal grilled broccolini, lemon oil, capers
$15
(V)
(VE)
(DF)
(GFO)
Chips, rosemary and chilli salt, roasted garlic aioli
$15
(V)
(DF)
(VEO)
For the children
Fettucine, tomato butter, parmesan
$12
(V)
(GFO)
Calamari and Chips
$12
Cheese pizza ricotta base
$12
Cheese pizza, tomato base
$12
Cheesy Fettucine
$12
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